Top quality free-range NORFOLK TURKEYS, reared and prepared for us on the farm, the traditional way. Dry plucked and hung for a full flavour! Simply the best on the market!

Extra large FARM FRESH CHICKENS available. Dry plucked and full of flavour. (No added water!!!)

BEEF: Top quality local beef, reared the traditional way and hung until tender. Whatever cut you require, be it Topside, Rib, Sirloin or Brisket, we can meet your needs!

PORK: Local outdoor reared pork, any cut you require be it Leg, Loin, Shoulder or Belly. Any size cut!

LAMB: All fresh locally reared lamb, tender and full of flavour. Any size cut!

LOCAL GAME: Pheasant, Partridge, Venison, Guinea Fowl, Pigeon. As available!

Don't forget the little extras. All our Sausages, Chipolatas, Sausage meat are made on the premises using outdoor reared pork and the finest ingredients. Smoked or Unsmoked Dry-Cure Bacon and Pigs in Blankets.

Turkey Breast ideal for ChristmasHam with stuffing